Check out these recipes for planet-friendly treats!
The latest issue of The Free Weekly is out today, and Making Ripplesis all about baking and goodies that aren’t secretly baddies. Here are some recipes from Ripples to help you get started eating green and baking with organic, fair trade ingredients:
Try baking Solar Cookies with the recipe of your choice! Here’s a how-to video from YouTube.
Want soup? Go vegan and try out this Vegan Cheddar Baked Potato Soup. Warm and comforting!
I love pancakes, and this recipe from Ripples is great for putting autumn flavor into your breakfast: Gluten-Free Vegan Pumpkin Spice Pancakes with Apple Butter
Just for fun, our friend Chris and his students from Colombia want to teach you how to make gluten-free Peanut Butter Cookies with your host, Piggy.